Newfane Country Store

a unique Vermont experience...

Maple Candy

Maple Candy

Maple sugar candy is made from pure maple syrup which is heated to 244° F, then cooled to 200° F.  At this point the syrup is stirred, either by hand with a spoon or with a commercial maple sugar candy machine, and poured into specially shaped molds of different shapes & sizes.  A real Vermont treat!

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